Ingredients for rolled cake
Egg yolk — 3 pcs
Egg white — 1 pc
Greens
Salt
Pepper
Ingredients for filler
Cottage cheese — 50 g
Yoghurt — 20 g
Seed kernels — 20 g
Greens
Garlic
Recipe
Mix 3 yolks, 1 protein, greens, salt, pepper. Bake on a frying pan on both sides. Put the toasted cake on the board. Mix cottage cheese, yogurt, seed kernels, herbs and garlic. We spread the filling, wrap it in a tube.
