Description
Nutritional value per 100 g of product
proteins – 24,1 g; fats – 52,6 g; carbohydrates – 7,45 g.
Energy value
599,5 kcal/ 2518,1 kJ
Shelftime
9 months
Storage conditions
Store in clean, dry, odor-free, pest-free rooms at a temperature not exceeding 25 °C and relative air humidity of 75% at most.
The proposal is not a public offer